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Dian Fossey: Ihr Leben für die Gorillas

She was the first to study gorillas in their natural environment: the high mountains of Rwanda, where she settled in 1967. For nearly twenty years, Dian Fossey lived with the gorillas, observed their behavior, and changed the way people viewed them. Her relentless fight against poaching prevented the species from becoming extinct. But in December 1985, the primatologist was murdered, and the mystery surrounding her death remains unsolved. Former colleagues, scientists, and biographers shed light on the impact of her work, but also on the darker sides of her personality and her uncompromising commitment.

2025

Wildnis 2.0 - Die Tierwelt auf Umwegen

2024

Labels : Des verts et des pas mûrs

2023

Sous le bio, la malbouffe

Sales of organic products have increased tenfold in 20 years. In 2020, the market will have exceeded 13 billion euros in sales. The heavyweights of the food industry are surfing on this consumer craze for healthy food by offering more and more "green" products. But organic does not necessarily mean nutritionally balanced.

2021

Bright Green Lies

Bright Green Lies investigates the change in focus of the mainstream environmental movement, from its original concern with protecting nature, to its current obsession with powering an unsustainable way of life. The film exposes the lies behind the notion that solar, wind, hydro, biomass, or green consumerism will save the planet. Tackling the most pressing issues of our time will require us to look beyond the mainstream technological solutions and ask deeper questions about what needs to change.

2021

Troubled Waters: A Turtle's Tale

Exploring the impact of human behavior on our environment from the perspective of one of South Florida's most beloved and fragile underwater creatures: the sea turtle. A critical look at the effects of global warming, water pollution, and our "throw-away" plastic lifestyle on this keystone species...and inevitably ourselves.

2019

Burkinabè Bounty

This documentary chronicles agricultural resistance and the fight for food sovereignty in Burkina Faso – a small, landlocked country in West Africa. Showcasing activist farmers, students, artists and leaders in the local Slow Food movement, the film looks at how the Burkinabé people are reclaiming their land and defending their traditions against the encroachment of corporate agribusiness. From women gaining economic independence by selling artisanal “dolo” beer, to youth marching in the streets against companies like Monsanto, to hip-hop musicians setting up their own farms and reviving the revolutionary spirit of Thomas Sankara through their music, Burkinabè Bounty shows the creative tactics people are using to take back control of their food, seeds, and future.

2018

The Smog of the Sea

The Smog of the Sea chronicles a 1-week journey through the remote waters of the Sargasso Sea. Marine scientist Marcus Eriksen invited onboard an unusual crew to help him study the sea: renowned surfers Keith & Dan Malloy, musician Jack Johnson, spearfisher woman Kimi Werner, and bodysurfer Mark Cunningham become citizen scientists on a mission to assess the fate of plastics in the world’s oceans. After years of hearing about the famous “garbage patches” in the ocean’s gyres, the crew is stunned to learn that the patches are a myth: the waters stretching to the horizon are clear blue, with no islands of trash in sight. But as the crew sieves the water and sorts through their haul, a more disturbing reality sets in: a fog of microplastics permeates the world’s oceans, trillions of nearly invisible plastic shards making their way up the marine food chain. You can clean up a garbage patch, but how do you stop a fog?

2017

Meeting Place Organic Film

Local, organic, and sustainable are words we associate with food production today, but 40 years ago, when Fran and Tony McQuail started farming in Southwestern Ontario, they were barely spoken. Since 1973, the McQuails have been helping to build the organic farming community and support the next generation of organic farmers. This is a documentary about the McQuails that explores the very real ways their farm has contributed to the long term ecological viability of agriculture in Ontario. It is a call to action for all those who believe there is a better way to take care of our planet and feed the world.

2016

10 Billion: What's On Your Plate

How can we best meet every earth citizens need for healthy food facing our limited resources? Regarding the almost 10 billion humans living on earth by 2050, we have to decide now how we want to shape the future of agriculture.

2015

Harry Caudill: A Man of Courage

One of the most important Kentuckians of the 20th century, Harry Caudill brought the story of Appalachia to national attention when his book “Night Comes to the Cumberlands” was released in 1963. The nonfiction account of Eastern Kentucky’s coal region, part history and part polemic, eloquently recounted the exploitation of Appalachia’s land and its people by business and government interests, and made Caudill a national spokesperson for his homeland. Harry Caudill spent his life advocating for Eastern Kentucky, with the aim of helping the powerless as well as securing the region’s unmatched natural resources for future generations. His work led to lasting government reforms for Appalachia, and his legacy remains a touchstone for activists today.

2015

ARCTIC DEATH SPIRAL & THE METHANE TIME BOMB

This movie was created to highlight the overwhelming amount of scientific information pointing to human extinction in the very near future.

2014

The New Green Giants

The last ten years have seen a phenomenal explosion in the organic food movement as it has moved from niche market to mainstream. Today, it is the fastest growing segment of the food industry attracting all of the major food corporations. THE NEW GREEN GIANTS looks at a number of these new and old organic corporations and shows how they are managing, or in some cases, failing to live up to the idealistic dreams first espoused by the back-to-the land folk of the late sixties and early seventies. The documentary also looks at some of the bigger questions surrounding organic food. Is it really healthier? Is it truly organic? Is it possible to grow from a mom-and-pop operation to become a huge supplier of major grocery chains? Is it actually sustainable? Is it realistic to think the world can be fed organically?

2012

In Organic We Trust

What’s “organic” really? Are people better off eating organic foods? Are organic farms better for the environment? This film looks into the organic food industry and explore its shortcomings. We will explore cost, access, and health. Most importantly, it will examine paths towards a truly organic, self-sustaining agriculture system with local farmer’s markets, urban farmers, and school gardens inspiring new solutions.

2012

Perfect Compost: a Master Class with Peter Proctor

Peter Proctor is New Zealand's father of biodynamic agriculture. Peter has been gardening and making compost for over 65 years. "Biodymanics makes organics work." Compost is the fundamental element in all gardening & farming. This master class takes you through the biodynamic compost making process from gathering and assembling your materials to creating the perfect compost heap. Rudolf Steiner believed biodynamic compoast was the foundation of humanity and the vital link between the cosmos and the earth. In Perfect Compost, Peter Proctor walks you through every step to building perfect compost.

2012

The Key Issue

A mockumentary about four people and their idiosyncratic ways of saving the planet.

2011

Food, Inc.

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the farms where our food is grown to the chain restaurants and supermarkets where it's sold. Narrated by author and activist Eric Schlosser, the film features interviews with average Americans about their dietary habits, commentary from food experts like Michael Pollan and unsettling footage shot inside large-scale animal processing plants.

2008

Go Further

"Go Further" explores the idea that the single individual is the key to large-scale transformational change. The film follows actor Woody Harrelson as he takes a small group of friends on a bio-fueled bus-ride down the Pacific Coast Highway. Their goal? To show the people they encounter that there are viable alternatives.

2003

Dr Rudolf Steiner and the Science of Spiritual Realities

This television documentary takes us on a fascinating journey into the realms just beyond our five senses, where thoughts are things and creation begins. Rudolf Steiner not only found how to experience these areas directly, in a very safe and methodical manner, but he also developed specific techniques which, if utilized in the right way and with the proper intention, enable the individual to have insight into the spiritual realities. In addition to learning of this extraordinary individuality, we meet some of the men and women who are utilizing the impulses brought by Dr. Steiner to expand and enhance their specific vocations in very practical ways, e.g. education, agriculture, medicine, astronomy, mathematics, architecture, the arts, and working with retarded children and adults.

1993

The Writing in the Sand

A richly lyrical documentary celebration of the vibrant beach life in the North East of England, constructed entirely out of Sirkka-Liisa Konttinen's black & white photographs.

1991